With just three ingredients, blueberry cream cheese is simple and uncomplicated, and makes a very tasty spread for freshly baked bagels.
Lunch Box
SUPER MOIST CARROT CAKE
This carrot cake is a great allrounder. Great for morning tea, great for the lunch box, great for a treat, great for a cake stall and great for a birthday or celebration cake.
GRINGO’S GUACAMOLE
Guacamole is a must whenever you’re serving Mexican food, from tacos to nachos and burritos. It’s also just fabulous on it’s own. Dip a corn chip into it and pop it in your mouth, then go back for another … and another …
SAVOURY AVOCADO SALAD BOWLS
Avocados make such wonderful small bowls for mini salads. What’s more, you can eat the bowl! Change up the contents of this salad how you like (whether you are feeding kids or adults), but I think you’ll find this combo of ingredients is really scrummy!
HUMMUS TO HUM ABOUT
As far a flavour and texture go, bought hummus doesn’t hold a candle to the homemade version. And really, hummus only takes about 5 minutes to whip up, so why would you bother buying it anyway?!
EASY BANANA MINI MUFFINS
This mini muffin recipe is one I adapted from an old banana bread recipe I found online. The muffins are quick and easy to make, and are always a welcome sight in the school lunch box or warmed a little for an after-school snack.
FUDGY WUDGY CHOCOLATE BROWNIES
What can we say? Who doesn’t love a chocolate brownie for a treat or dessert? These are soooo good, you may have to make a double batch. And best of all, you only need one bowl and 5 minutes to prepare them!
ANZAC BISCUITS
Our most patriotic biscuits! These oat biscuits are so more-ish, you won’t be able to stop at just one. Share them around on Anzac Day, or any other day of the year.