Falafel is an everyday Middle Eastern ‘fast food’. The balls are very tasty – crispy on the outside and moist and fluffy on the inside. Commonly made using ground chickpeas, herbs and spices, they are vegetarian and, once you make them at home, you will find them appearing on the menu again and again by popular demand.
These delicious morsels are a wonderfully healthy treat for after school or weekends. These grape balls do contain nuts, which does rule them out of most school lunch boxes.