A good creamy mashed potato is worth digging into, whether you are eating it with snags, a steak, fish or chicken. You don’t need to get fancy with it, you only need three ingredients to make a wonderful mashed potato.
Tag: sides
CHEESY BROCCOLI AND POTATO BAKE
A stack of yummy veg all loaded into the one dish and baked until golden. This is a great way to get the kids to eat broccoli, and the adults will love it, too. Serve with any type of meat or fish.
FANTASTIC FALAFELS
Falafel is an everyday Middle Eastern ‘fast food’. The balls are very tasty – crispy on the outside and moist and fluffy on the inside. Commonly made using ground chickpeas, herbs and spices, they are vegetarian and, once you make them at home, you will find them appearing on the menu again and again by popular demand.
CAULIFLOWER RICE WITH CRANBERRIES, ALMONDS AND DILL
Cauliflower rice goes well with all different types of red and white meats, and also fish. The cranberries in this version give it a sweet yet tart finish – so we love eating it with pork chops or chicken sausages. Did you know that cauliflower has 95 per cent fewer […]
ROASTED BRUSSELS SPROUTS WITH BACON AND GARLIC
Oh my! You’ve never had brussels sprouts like these. Tender, flavoursome and roasted to perfection, these will be a hit at your next dinner or barbie.