Dinners

Pea and mint soup recipe

PEA AND MINT SOUP

Feel like a soup that is lightweight but full of flavour? Pea and mint pair together wonderfully in a soup that can be eaten warm or cold, depending on the season. We’ve used a combo of split peas and frozen peas in this delicious slurp.

Tangy tomato soup recipe

TANGY TOMATO SOUP

A steaming bowl of freshly made tomato soup is deliciously warming on a cool night. Adults can enjoy it with pieces of hot crusty bread, while kids can dip fingers of buttered toast into it. Ladle some into a thermos for a hot lunch at school or work. What’s also […]

Ham and salad pizza recipe

HAM AND SALAD PIZZA

We’ve given the classic ham and cheese pizza a veg-boosted makeover! Cherry tomatoes, sundried tomatoes and a scattering of peppery rocket will make this pizza a family and entertainer’s favourite.

Varenyky (Russian Dumplings) recipe

VARENYKY (RUSSIAN DUMPLINGS)

Varenyky (pronounced vah-rEH-nee-key) are stuffed dumplings from the Russian and Ukraine regions. While they can be made with a variety of fillings – similar to a ravioli, for example – my favourite is a filling of beef mince, potato and onion. Please make them and let me know what you think.